Experience a dessert-inspired twist with Osulloc Marron Cream Black Tea. A rich black tea base is harmonized with Marron (chestnut), milk and cream for a velvety, indulgent cup that comforts and delights.

Our exquisite pyramid-shaped tea bags are crafted for elegance and performance. Each sachet holds premium-grade whole-leaf black tea, given ample space within a specialized mesh to steep fully and deliver a bold, nuanced infusion with every brew. All leaves are organically grown on the volcanic island of Jeju, South Korea, and are encased in biodegradable PLA pyramids—a plant-based bioplastic known for its compostable properties.

Why this tea stands out:

• Premium flavor profile: dessert-like notes of marron, chestnut dice, milk and cream create a creamy, comforting cup.
• Eco-friendly packaging: twenty 2.5g pyramid bags made from biodegradable PLA, designed to reduce environmental impact without compromising quality.
• Grown on Jeju Island: organically cultivated leaves reflect the pure, volcanic terroir of Korea’s famed tea region.
• Convenient, premium steep: simply steep one bag in 90°C (194°F) water for 2 minutes to unlock deep, bold flavors.
• Convenient size: 50g total content (2.5g x 20 bags) for everyday enjoying or gifting elegance.

Indulge in a balanced blend where bold black tea meets creamy, nutty Marron flavors. Whether enjoyed hot or iced, this tea delivers a sophisticated, dessert-like experience with every cup.