Tiger Bone Knife with Rosewood Handle and Brass Fittings — 14 cm Blade in 7Cr17Mov Steel

A distinctive blend of heritage craftsmanship and practical kitchen performance, this Tiger Bone Knife is designed for cooks who appreciate tactile materials and precise handling. The blade is forged from 7Cr17Mov steel, delivering a reliable edge maintenance profile while staying easy to sharpen for everyday use. The full blade geometry supports controlled slicing, dicing, and fine detail work that professional kitchens and serious home cooks rely on.

Key specifications

• Full length: 28.5 cm
• Blade length: 14 cm
• Handle length: 10.5 cm
• Blade width: 4.0 cm at the widest point
• Thickness: 0.3 cm
• Blade material: 7Cr17Mov steel
• Handle material: Rosewood
• Fittings: Brass

Why this knife stands out

The combination of a rosewood handle and brass fittings isn’t just about looks—it enhances grip comfort and durability, giving you a secure, tactile feel during high-precision tasks. The rosewood grain BRINGS a natural, warm sensation to every cut, while brass fittings resist everyday wear with a timeless, heirloom-worthy aesthetic. The blade’s 0.3 cm thickness strikes a balance between lightness for speed and rigidity for clean, consistent cuts, making it ideal for delicate vegetable work and fine meat trimming alike.

Ideal uses and real-world scenarios

• Precision slicing for herbs, peppers, and citrus zest—where control matters more than brute force.
• Fine mincing and thin-slice tasks in professional-style meal prep or at-home chef setups.
• Fruit and vegetable prep where a shorter blade length offers maneuverability in tight spaces.
• Meat trimming or poultry prep where a crisp edge and nimble handling are advantageous.

Care and maintenance

To preserve the knife’s beauty and performance, follow these practical tips:

• Hand wash with mild soap and warm water; dry immediately to prevent water spots on brass fittings and the rosewood handle.
• Oil the rosewood handle occasionally with a food-safe wood oil to maintain luster and prevent cracking.
• Avoid dishwasher exposure, which can dull the edge and tarnish brass fittings over time.
• Hone regularly to maintain a keen edge; refresh with sharpening as needed based on use.

Who this knife is for

Designed for home cooks who crave the ritual and precision of a premium knife, as well as collectors who value a distinctive, hand-finished tool. If you appreciate natural materials, a warm wood grip, and a blade built for accurate, controlled cuts, this knife is a standout addition to your kitchen lineup.

What’s included

Knife only. The packaging emphasizes a kitchen-ready tool crafted for everyday culinary tasks and occasional showcases of craftsmanship.